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Top 25 Gin Drink Recipes


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Tom Collins

1 1/2 ounces gin 1 teaspoon powdered sugar 1 tablespoon lemon juice -- Juice of 1/2 lemon club soda -- To fill 1 orange slice 1 maraschino cherry 5
In a mixing glass, add lemon juice, powdered sugar, and gin. Cover and shake. Pour into collins glass filled with ice cubes, fill with club soda, and stir. Garnish with lemon and orange slices and a maraschino cherry. Serve with straw.

Rum Runner

1 1/2 ounces gin juice of 1 lime 1 ounce pineapple juice 1 teaspoon sugar 1 dash bitters 2
Shake with ice and strain over ice cubes in an old-fashioned glass rimmed with salt.

Pink Lady

1 ounce gin 1/2 ounce grenadine 2 ounces heavy cream cracked ice 8
Fill a mixing glass with cracked ice. Add gin, grenadine, and cream. Shake and strain into a chilled cocktail glass.

Sloe Gin Fizz

1 1/2 ounces sloe gin 2 tablespoons fresh lemon juice 1 teaspoon powdered sugar 6 ounces club soda -- or to fill 1 maraschino cherry 1 orange slice 5
Fill a mixing glass with ice. Add sloe gin, lemon juice, and powdered sugar. Shake and strain into a Collins glass filled with ice cubes. Fill with club soda. Garnish with a cherry and an orange slice.

Abbey Cocktail

2 Ounces Gin 1 Ounce Orange Juice 3 Dashes Dark Vermouth 3 Dashes Angostura Bitters 17

Highball

1 1/2 ounces whiskey 6 ounces ginger ale -- or to fill 13
Fill highball glass with ice cubes. Add whiskey and fill with ginger ale. Stir gently. If you like, add a twist of lemon peel for a garnish.

Martini (Dry 5-to-1)

1 2/3 ounces gin 1/3 ounce dry vermouth 7
Stir vermouth and gin over ice cubes in a mixing glass. Strain into cocktail glass. Serve with a twist of lemon peel or olive, if desired.

Italian Valium( shooter )

1 1/2 ounces Gin 1 1/2 ounces Amare 12
POUR EQUAL AMOUNTS IN A LARGE SHOT GLASS, AND ENJOY.

Martini (Sweet)

1 ounce gin 1 ounce sweet vermouth 7
Stir vermouth and gin over ice cubes in a mixing glass. Strain into cocktail glass. Serve with a twist of lemon peel or olive, if desired.

Peach AA

1 msr Peach Schnapps 1/2 msr Gin 1 msr Extra Dry Martin Fill up with Lemonade 9
ADD ICE ADD TWO STRAWS + SWIZZLE STICK

Singapore Sling

1 ounce gin 2 ounces sour mix, bottled 1/2 ounce grenadine 1 dash cherry brandy 4 ounces club soda cracked ice ice cubes 5
Fill a mixing glass with ice. Add gin, sour mix, and grenadine. Shake and strain into a Collins glass filled with ice cubes. Fill with club soda and top with cherry brandy.

Gin and Tonic

2 ounces gin tonic water 13
Pour gin into a highball glass over ice cubes and top with tonic water. Stir and serve.

Pink Poodle

1.5 oz gin Pink Grapefruit Juice (Not From Concentrate) Salt8
It's a Salty Dog with color. Salt rim of glass. Pour Gin in glass with ice. Fill with Pink Grapefruit Juice

Gin Bucket

1 can Limeade -- (6 Oz) 1 can Gin -- (6 Oz) Several Sprigs Fresh Mint Plenty Ice Plenty Of Club Soda 17
Crush 2 or three sprigs of mint in the bottom of a small metal bucket like those sold as 'beer buckets' at German festivals. Add the limeade and gin, and stir. Fill the bucket with ice, and pour in club soda until it fills the bucket.

Dry Martini

1 1/2 ounces gin 1 dash dry vermouth 1 green olive cracked ice 7
Fill a mixing glass with ice. Pour in gin and dry vermouth. Stir (or shake) and strain into a martini glass. Garnish with an olive.

Alaska

3 Ounces Gin 1 Ounce Yellow Chartreuse 17

Martini (Medium)

1 1/2 ounces gin 1/2 ounce dry vermouth 1/2 ounce sweet vermouth 7
Stir vermouth and gin over ice cubes in a mixing glass. Strain into cocktail glass. Serve with a twist of lemon peel or olive, if desired.

Gibson

1 1/2 ounces gin 1/2 ounce dry vermouth 1 pearl onion 7
Fill a mixing glass with ice. Pour in gin and dry vermouth. Stir (or shake) and strain into a martini glass. Garnish with a pearl onion. As you can see, a Gibson is a martini with a pearl onion instead of an olive. To make a dry or extra dry Gibson, foll

Elephant

3 Ounces Gin 1 Ounce Cherry Brandy Juice Of 1 Lemon 2 Dashes Grenadine 17

Gin Rickey

1 1/2 ounces gin 1 tablespoon fresh lime juice -- (juice of 1/2 lime) 6 ounces club soda -- (or to fill) 13
Fill a highball glass with ice. Add gin and lime juice. Fill with club soda and stir. Garnish with a wedge of lime.

Geisha Cup

1 1/2 ounces Gin 1 ounce Apricot brandy 2 ounces Orange juice 2 ounces Grapefruit juice Maraschino cherry 5
Mix all ingredients, except maraschino cherry, with cracked ice in a shaker or blender and serve in a chilled Collins glass. Garnish with cherry. Internet: jphelps@shell.portal.com or juphelps@delphi.com

Martini (Traditional 2-to-1)

1 1/2 ounces gin 3/4 ounce dry vermouth 7
Stir vermouth and gin over ice cubes in a mixing glass. Strain into cocktail glass. Serve with a twist of lemon peel or olive, if desired.

Gimlet

2 ounces gin 1/2 ounce Rose's lime juice cracked ice 8
Fill mixing glass with cracked ice. Add Gin and Rose's Lime Juice. Shake and strain into a chilled cocktail glass.

Sweet Martini

1 1/2 ounces gin 1/2 ounce sweet vermouth 1 green olive cracked ice 7
Fill a mixing glass with ice. Pour in gin and sweet vermouth. Stir (or shake) and strain into a martini glass. Garnish with an olive.

Lenart

4cl: xante 2cl: absolut voda and top with Ginger Ale20